Chianti Classico Gran Selezione

Brancaia celebrates with the 2019 vintage an exceptionally important addition to our portfolio – the Gran Selezione. This wine combines tradition and elegance at the highest level and perfectly completes our Chianti Classico range.

Brancaia Chianti Classico Gran Selezione shows great structure and refined elegance. The bouquet is complex and aromatic with notes of red fruits, pervasive toasted notes and elegant tertiary aromas.

Ideal with: complex and structured dishes, roasted meats, game and aged cheeses.

 

Brancaia Chianti Classico Gran Selezione

Basic Information
Description

CHIANTI CLASSICO GRAN SELEZIONE is a blend of our best Sangiovese grapes, which matures in tonneaux for 18 months and in concrete tanks for 3 more months.

Denomination DOCG
Varieties 100% Sangiovese
Vineyards and terroir
Vineyards location Castellina in Chianti
Vineyards elevation and exposure 230 mt a.s.l.; S-SW exp.
Soils Loamy
Climate and microclimate Continental climate, with cold winters (temperatures below 0° C) and very hot summers.
Vinification and aging
Harvest 01.09.20 - 30.09.20
Wine analysis Alcohol: 14,5%; total acidity: 5,90‰
Temperature of fermentation 28°
Must contact Up to 18 days
Maturing 18 months in tonneaux, 3 additional months in concrete tanks
Bottle ageing 12 months
First year of production 2019
Ageing potential Up to 25 years
Tasting notes
Tasting note

Shows great structure and refined elegance. The bouquet is complex and aromatic with notes of red fruits, herbs, leather, licorice and tobacco.

Perfect with

Complex and structured dishes, roasted meat, wild game and aged cheese

Awards
Falstaff
94
Othmar Kiem, Simon Staffler
Vinum
95
Veronelli
Tre Stelle Oro
Vini buoni d'Italia
Corona
Intravino
94
Andrea Gori
Wine Advocate
94
Monica Larner
James Suckling
96
James Suckling
Basic Information
Description

CHIANTI CLASSICO GRAN SELEZIONE is a blend of our best Sangiovese grapes, which matures in tonneaux for 18 months and in concrete tanks for 3 more months.

Denomination DOCG
Varieties 100% Sangiovese
Vineyards and terroir
Vineyards location Castellina in Chianti
Vineyards elevation and exposure 230 mt a.s.l.; S-SW exp.
Soils Loamy
Climate and microclimate Continental climate, with cold winters (temperatures below 0° C) and very hot summers.
Vinification and aging
Harvest 25.09.19 - 27.09.19
Wine analysis Alcohol: 14,5%; total acidity: 5,85‰
Temperature of fermentation 28°
Must contact Up to 18 days
Maturing 18 months in tonneaux, 3 additional months in concrete tanks
Bottle ageing 12 months
First year of production 2019
Ageing potential Up to 25 years
Tasting notes
Tasting note

Shows great structure and refined elegance. The bouquet is complex and aromatic with notes of red fruits, herbs, leather, licorice and tobacco.

Perfect with

Complex and structured dishes, roasted meat, wild game and aged cheese

Awards
Vini buoni d'Italia
Golden Star
Vinous
90
Antonio Galloni

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