Typical Tuscany – simply good
Enjoy a glass of wine on our terrace and round off your stay at the Brancaia winery with some homemade Tuscan dishes freshly prepared by our chef Giovanni Palladino.
Various types of pasta and bread are freshly prepared every day. For cheese and meat, we select products from the best local producers for you. Our menu is sophisticated and simple at the same time, from a simple platter of cold cuts to a more popular menu.
Our menu is always different, depending on the availability of fresh, seasonal products from the garden of our property.
This is Tuscany at its best: beautiful decor, great wines and seasonal Tuscan food.
Our opening times:
Wednesday: 12 p.m. to 3 p.m.
Thursday: 12 p.m. to 3 p.m., 7 p.m. to 11 p.m.
Friday: 12 p.m. to 3 p.m., 7 p.m. to 11 p.m.
Saturday: 12 p.m. to 3 p.m., 6 p.m. to 11 p.m.
Sunday: 12 p.m. to 3 p.m.