Basic Information

Brancaia CABERNET SAUVIGNON comes from our Maremma estate on the Tuscan coast. This easily accessible wine is smooth and velvety and has a lasting finish. The perfect "little brother" of our top wine from the vineyards in the same region, Brancaia Ilatraia.

Denomination IGT Rosso Toscana
Varieties 100% Cabernet Sauvignon
Vineyards and terroir
Vineyards location Maremma
Vineyards elevation and exposure 75-175 mt a.s.l; S-W exp.
Soils Sandy loamy, with two-thirds sand and one-third silt and clay
Climate and microclimate Mediterranean climate with very hot summers and very mild winters. Massive differences between day and night-time temperatures. A nearly constant coastal breeze assures a continuous ventilation of the vineyards.
Vinification and aging
Harvest 12.09.2015 - 24.09.2015
Wine analysis Alcohol: 14,5%; total acidity: 5,5‰
Temperature of fermentation 28°
Must contact Up to 18 days
Maturing 12 months, in used tonneaux
Bottle ageing Few months
First year of production 2015
Ageing potential Up to 10 years
Tasting notes
Tasting note

Fine aromatic profile with dark berry fruit followed by spice. Crisp acidity and fine tannins.

Perfect with

Salami, cheese, pasta, poultry and grilled meat

James Suckling
James Suckling
Wine Advocate
Monica Larner
Othmar Kiem
Gigi Brozzoni
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