N° 2
PURE CABERNET
This varietal Cabernet Sauvignon is made exclusively from grapes from our vineyards in the Maremma and is therefore a representative of the relatively new appellation Maremma Toscana DOC. This medium to full-bodied wine impresses with its beautiful, blue fruit aromas and very soft tannins. The perfect combination of freshness and elegance makes this wine extremely charming and easily accessible. It matures for 12 months in tonneaux, which have been used before. Charming and fine on the nose, smooth and velvety on the palate, the Brancaia N ° 2 scores with a wonderful finish. N ° 2 is, as the name suggests, the little brother of our flagship wine from the Maremma, the Ilatraia. James Suckling writes about our 2016: “This dense and vibrant Cabernet from an excellent vintage shows a lot of currant and blackberry character. Fresh and clean. “
Ideal with: salami, spicy cheese and almost all red meats – braised, fried or grilled. Our favorite: with ossobuco with polenta.
BRANCAIA N°2 is a pure Cabernet Sauvignon. This medium to full-bodied wine strikes with its beautiful blue fruit flavors and very smooth tannins, which are typical for the Tuscan coast. This wine is a fresh and elegant combination, which makes it easily accessible.
Creamy and soft on the palate with vanilla, red and dark berry fruits, a mix of sweet black cherry and some redcurrant freshness. Long, fine and very drinkable.
Salami, cheese, pasta, poultry and grilled meat
BRANCAIA N°2 is a pure Cabernet Sauvignon. This medium to full-bodied wine strikes with its beautiful blue fruit flavors and very smooth tannins, which are typical for the Tuscan coast. This wine is a fresh and elegant combination, which makes it easily accessible.
Creamy and soft on the palate with vanilla, red and dark berry fruits, a mix of sweet black cherry and some redcurrant freshness. Long, fine and very drinkable.
Salami, cheese, pasta, poultry and grilled meat
BRANCAIA N°2 is a pure Cabernet Sauvignon. This medium to full-bodied wine strikes with its beautiful blue fruit flavors and very smooth tannins, which are typical for the Tuscan coast. This wine is a fresh and elegant combination, which makes it easily accessible.
Creamy and soft on the palate with vanilla, red and dark berry fruits, a mix of sweet black cherry and some redcurrant freshness. Long, fine and very drinkable.
Salami, cheese, pasta, poultry and grilled meat
MAREMMA TOSCANA is a pure Cabernet Sauvignon. This medium to full-bodied wine strikes with its beautiful blue fruit flavors and very smooth tannins, which are typical for the Tuscan coast. This wine is a fresh and elegant combination, which makes it easily accessible.
Dark and concentrated wine with plenty of black fruit and spice. Notes of blackberry syrup and crème de cassis reveal some sweetness. Crisp with fine tannins.
Salami, cheese, pasta, poultry and grilled meat
Brancaia CABERNET SAUVIGNON comes from our Maremma estate on the Tuscan coast. This easily accessible wine is smooth and velvety and has a lasting finish. The perfect "little brother" of our top wine from the vineyards in the same region, Brancaia Ilatraia.
Fine aromatic profile with dark berry fruit followed by spice. Crisp acidity and fine tannins.
Salami, cheese, pasta, poultry and grilled meat
Brancaia CABERNET SAUVIGNON comes from our Maremma estate on the Tuscan coast. This easily accessible wine is smooth and velvety and has a lasting finish. The perfect "little brother" of our top wine from the vineyards in the same region, Brancaia Ilatraia.
Fine aromatic profile with dark berry fruit followed by spice. Crisp acidity and fine tannins.
Salami, cheese, pasta, poultry and grilled meat