Brancaia CABERNET SAUVIGNON comes from our Maremma estate on the Tuscan coast. This easily accessible wine is smooth and velvety and has a lasting finish. The perfect "little brother" of our top wine from the vineyards in the same region, Brancaia Ilatraia.
IGT Rosso Toscana
100% Cabernet Sauvignon
Vineyards and terroir
Vineyards elevation and exposure
75-175 mt a.s.l; S-W exp.
Sandy loamy, with two-thirds sand and one-third silt and clay
Climate and microclimate
Mediterranean climate with very hot summers and very mild winters. Massive differences between day and night-time temperatures. A nearly constant coastal breeze assures a continuous ventilation of the vineyards.
Vinification and aging
31.08.2016 - 24.09.2016
Alcohol: 14%; total acidity: 5,2‰
Temperature of fermentation
Up to 18 days
12 months, in used tonneaux
First year of production
Up to 10 years
Fine aromatic profile with dark berry fruit followed by spice. Crisp acidity and fine tannins.
Salami, cheese, pasta, poultry and grilled meat